Breakfast, St. Augustine Jaybird’s Restaurant – Good Food and Friendly Service Author St. Aug Foodie Date July 28, 2016 During a recent weekend away in St. Augustine, hubby and I found ourselves up...
Seafood, St. Augustine Salt Life Food Shack – Salty, Overcooked, and Touristy Author St. Aug Foodie Date June 26, 2016 You cannot escape it. The phrase is emblazoned on everything in Northeast Florida: Salt...
Bakery, Breakfast, St. Augustine The Bunnery Bakery and Café – Out of this World Baked Goods, But Get There Early Author St. Aug Foodie Date May 2, 2016 The Bunnery Bakery and Café has always held a special place in my heart....
Barbecue, St. Augustine Willie Jewell’s Old School Bar-B-Q – Quick and Tasty Bar-B-Q Author St. Aug Foodie Date May 2, 2016 Located conveniently between the St. Augustine outlet malls and the World Golf Village attractions,...
Italian Cuisine, St. Augustine Terra & Acqua – Authentic Italian Deliciousness Author St. Aug Foodie Date March 16, 2016 The struggle to find good Italian food in Northeast Florida is real. We’ve tried...
Charity, Events, St. Augustine Local Heroes Cafe Benefit for Connor Author St. Aug Foodie Date December 15, 2015 Local Heroes Cafe is hosting a benefit on December 15th at 6 pm to...
St. Augustine, Vegan/Vegetarian Cuisine The Present Moment Cafe – Unique and Delicious Vegan Cuisine Author St. Aug Foodie Date December 9, 2015 The Present Moment Cafe is a staple in northeast Florida and is one of...
Hotdogs, St. Augustine Brewz n Dawgz – A Unique and Healthy Hotdog Experience Author St. Aug Foodie Date November 28, 2015 Designer hot dogs are becoming a thing now – the more unconventional the toppings,...
Jacksonville, Prepared Foods, St. Augustine Del Viejo – Showcasing St. Augustine’s Datil Pepper Author St. Aug Foodie Date November 6, 2015 It’s not news to any local St. Augustinian that our city is full of...
Interview, St. Augustine Meet the Chef – Chef Melody Stewart Author St. Aug Foodie Date November 2, 2015 The expansive Henley’s Steak and Seafood, located on the second floor at 100 St....